How To Use Monk Fruit Powder?

Monk fruit powder is a natural and healthy sweetener, its sweetness is much higher than that of sucrose 300 times, the color is light yellow to tan powder, and it is rich in mogrosides, which can lower blood sugar and treat diabetes; also contains A large amount of vitamin C has the effects of anti-cancer, anti-aging and beauty, and skincare; at the same time, Luo Han Guo powder can also reduce blood lipids and treat obesity due to weight loss. The total glycosides of Luo Han Guo from Shaanxi Hongda Plant Chemical Co., Ltd. have good taste, fine powder, pure natural, and no heat. Luo Han Guo supplements are widely used in health food, infant food, puffed food, flavoring agent, solid beverage, cake making, etc. Various food and pharmaceutical fields. So, how to use Luo Han Guo powder?

1. Sugar substitute:

Monk fruit powder is a sugar substitute for the treatment of obesity and diabetes, and can be made into diet food, hypoglycemic food, anti-allergic granule drugs, etc.;

2. Sweeteners:

Luo Han Guo extract can be used to make throat lozenges, functional drinks, syrups, effervescent tablets, etc.;

3. Food additives:

As an additive, mogroside can be added to the pickled pickles, which can reduce the amount of salt used, and the pickled pickles will be crisp, delicious, and bright in color;

4. Mix with Pueraria Root Extract:

Mogroside and Pueraria lobata extract can be mixed into a low-sugar solid drink, which can not only refresh the breath but also refresh the mind, relieve fatigue and reduce blood lipids, etc.;

5. Mix with soluble starch:

Mogroside is mixed with soluble starch and can be processed into sugar cubes for brewing coffee and diluting the bitterness of coffee;

6. Chinese herbal medicines:

Mogroside can be used as Chinese herbal medicine, which can neutralize the bitter taste of Chinese medicine, moisten the lungs and relieve cough, stop bleeding and coagulation, and moisten the intestines and defecate;

7. Making cookies:

Luo Han Guo powder can be added to biscuits to improve the structure of biscuits and relieve the dryness of biscuits. It can also be added to dairy products to promote the health of children, patients, and other groups of people.

Which is better, monk fruit powder or sucrose?

As a sweetener, monk fruit extract is ideal for its sweetness, like white sugar. However, white sugar is not only sweet but also high in calories. Excessive consumption will cause obesity, excessive fat, and calorie intake, while the sweetness of Luo Han Guo is relatively pure and low in calories. Excessive calories will also help you lose weight and lose weight, and can also help increase your body's nutrient intake and absorption.

Shaanxi Hongda Plant Chemical Co., Ltd. has been focusing on plant extraction for 20 years, producing and processing pure natural plant extracts, large-scale production workshops and imported high-end extraction equipment, professional drying tanks and crushing irrigation, professional high-end technology R & D team, products Mainly used in medicine and health products industry, cosmetic raw materials, food additives, and animal feed. The company's products are of excellent quality, high quality, and affordable price. You can send samples and visit the factory for free. Interested merchants from all walks of life are welcome to come and buy!